Our Story Begins with Fire and Family

The Hideaway isn’t just a restaurant—it’s a story of tradition, community, and fresh beginnings. After many years of serving the Old Lyme area, this beloved spot was passed down and is now proudly owned by the Marin and Plasencia families. Honoring the legacy built before them, they’ve brought new energy while preserving what guests have always loved: great food and warm hospitality.

In the kitchen, a passionate culinary team brings bold, comforting flavors to life—while the wood-fired pizzas continue to be crafted with the same attention and care that made The Hideaway a local favorite. From handmade pastas and fresh seafood to signature pies and steaks, every dish is a reflection of the families’ dedication to quality and community.